BRUNSWICK HOTEL & TAVERN
Sunday, MARCH 29th, 2015 at 2pm, $42.00
Reservations please call 207-837-6565 ask for Lisa Emery
Visit at http://www.thebrunswickhotelandtavern.com/
4 Noble StreetBrunswick, ME 04011
Course 1-
Glenkinchie
Cream Poached Lobster Skewer Rolled in Fresh
Herbs
Course 2-
Cragganmore
Roast Butternut Squash and Apricot with
Local Honey
and Smoked Pecan
Course 3-
Dalwhinnie
Shepards Pie Bite with Smoked Gouda
Course 4-
Talisker
Smoked Mussel & Rainbow Trout
Chowder
Course 5-
OBAN
BBQ Bison Meatball
Course 6-
Lagavulin
Dark Chocolate Drizzled Rich Molasses Cookie
with Dried Cherry Compote
Brunswick Tasting 43 people in the house!
#Classicmalts #michaelmeir
Full House!
The set up...
The Tasting Mat...
Outstanding job with the food Chef!
Joking around with the crowd!
Story telling, is the best part!
Buffalo Bison Meatballs!
On deck... Talisker!
This is Peat!
Brunswick Tasting 43 people in the house!
#Classicmalts #michaelmeir
Full House!
#Classicmalts #michaelmeir
The set up...
#Classicmalts #michaelmeir
The Tasting Mat...
#Classicmalts #michaelmeir
Outstanding job with the food Chef!
#Classicmalts #michaelmeir
Joking around with the crowd!
#Classicmalts #michaelmeir
Story telling, is the best part!
#Classicmalts #michaelmeir
Buffalo Bison Meatballs!
On deck... Talisker!
This is Peat!
No comments:
Post a Comment